Archive
Off into the Potosi mines
We’ve bought our dynamite, detonators, fuses, bags of coca leaves, and soft drinks as gifts for the miners. Now it’s off for two hours in the pit of hell!
First impressions of Potosi
I am interested in the process by which first impressions are made. It is difficult to judge South American towns and cities accurately until you've had some time to get used to them. The experience of arriving at every new South American town or city inevitably involves a journey through the poverty-stricken slums on the outskirts, usually ending at a chaotic bus terminal in only slightly more salubrious surroundings, and the net result of this process is that the visitor has to struggle not to immediately declare: "What a shithole." In some cases that judgement turns out to be accurate.
Sucre’s Mercado Central
I had a visit to the Mercado Central this morning to grab a saltena (a kind of an empanada with meat or chicken, gravy and potatoes inside) and to see the market on a working day. I had been there on Saturday but it was a sad affair then, with the odd Quechua farmer selling a handful of raggedy beets. Today was a much more lively affair, as a lot of folks from the outskirts come into town on a Monday to get shopping, bank business etc done, and the market was in full swing. Still can't quite get over the heaps of unrefrigerated beef and chicken being sold, but I guess that's what you get when you're ordering beef at $3 a kilo (!).
Back from Tarabuco with photos
We headed out to the Sunday handicrafts market in Tarabuco this morning, driven the 60-odd km in a Quechua taxi. Once there, John, who had fine memories of a visit three years ago, immediately remarked that it seemed far less busy than he remembered. We wandered the market, which was meant to have some fine textiles on offer, with an increasing sense of disappointment as we realised that the market has shrunk significantly in size and now all the vendors seemed to have the same mass-produced, uninspiring crap on offer. Not to mention the number of persistent, repetitive, and downright goddamned annoying street hawkers and beggars.
Feeling macho, off to the markets
First of all yesterday’s post should have been titled “First photos from Sucre“, not “Potosi”. I guess I was already thinking ahead to the next place on my itinerary.
Yesterday afternoon while up on the hill in Recoleto enjoying the view, I bumped into a pair of interesting Brits, John and Lisa. John lives over here and is a junior doctor doing volunteer work. He used to be in the air force which is where he met Lisa, who’s over for a visit before she ships back over to the UK and eventually Afghanistan to help with community development work. We met for dinner last night and due to the dearth of open restaurants (everyone in Bolivia is having dinner with their folks over New Years weekend) we ended up on Gringo Alley. Not too bad though as the restaurant we found (La Bodega Veija) was a mixed local/gringo affair. I finally got to sample one of the Bolivian national dishes, pique macho, which is basically multiple types of meat intermixed with lots of grilled onions, bell peppers, chillies, and french fries, all soaking in a picante sauce. Topped with a boiled egg. Heart attack on a plate. I must admit it defeated me. And the chocolate fondue which followed was not my idea.
To recover we are doing a mini trip today of about 60km over to the town of Tarabuco which is famed for its Sunday market, showcasing indigenous handicrafts from this region. The textiles are supposed to be very well crafted and it is just possible I may actually start buying stuff to bring back with me. Space is tight in my pack though so it will have to be good. Plus I have yet to buy any ethnic tat so this would be a big step for me.
First photos from Sucre
These are just from this afternoon. More to come tomorrow. What a charming little city.
First casualty of the trip
Somehow in my packing this morning I managed to leave behind my Lee graduated filters for my camera. I guess they are in the Irazoques’ house in La Paz. These are not cheap items and would definitely have come in handy on the salt flats of Uyuni. Damnit. Careless.
Leaving La Paz for a new adventure
Today I am finally departing La Paz, which has been my base for almost 2 weeks now, to head off on my own for the final 4(ish) weeks of my South American adventure. I can't thank Shane and Eiza enough for inviting me to come stay, and of course Eiza's family for hosting us with such a warm welcome. I ate well, and had as good a Christmas away from my own family as could have been wished. So I have a mix of emotions: happiness that I am finally setting off on my own (the way I travel best) and a touch of sadness that the "friends" portion of the trip has come to a close. Ah well, I never have too much trouble making new friends on the road.
Apparently, free whiskey can be a bad thing.
Great party last night. Shame I slept through most of it.
Report and photos from the Bolivian Amazon
As you may know from previous postings, I decided to take advantage of the the downtime between Christmas and New Years by taking a quick 4-day trip up to Rurrenabaque in Northern Bolivia, a jumping-off point for tours to the Bolivian Amazon basin. After much wrangling and dithering I finally secured a flight for first thing Sunday morning via Amaszonas, a tiny regional carrier. So I found myself at at La Paz airport at 05:15 on Sunday, bleary eyed and unprepared for the 2-hour wait which ensued. Patience was tested but eventually we found ourselves on the tiny 20-seater plane (apologies for quality, this is a camera phone picture):
- Seeing more wildlife in three days than I had in three months previously – pink river dolphins, caiman, alligator, egrets, herons, turtles, hawks, huatzin (prehistoric chicken-sized birds) and many more
- Taking the controls of the boat for a bit – my canal barge experience from the UK stood me in good stead – and now I can say I have have piloted a boat in the Amazon (get me)
- Spending a pleasant afternoon fishing – mostly for catfish, which were delicious fried up later – and every so often having to fight off piranhas from stealing our bait
- Going for a swim with pink river dolphins nearby – in the same caimain and piranha infested river
- Going for a shower back at the camp – and having both a toad and a tree frog for company
- Burning through 16GB of memory cards on my SLR. And then deleting most of it, as there are only so many pictures of panicked birds’ arses that one needs in life.
Speaking of pictures, of course I have a few to hand:
































